Our Menu S T A R T E R S LOBSTER BISQUE 8 SEA BASS CEVICHE 13 GASPACHO 6 with croutons (cold soup) BEEF CARPACCIO 14 with parmesan PATA NEGRA 15 with figs jam and toast SAUTÉED PRAWNS 16 with chili, coriander and ginger CLAMS “BULHÃO PATO” 23 FRESH OYSTERS 18 6 units M A I N D I S H E S F I S H & S E A F O O D DAILY FRESH FISH 25 sautéed new potatoes and vegetables SPAGHETTI VONGOLE 24 clams, garlic and coriander MONKFISH AND PRAWN 27 in lobster cream FRESH FISH & SEAFOOD fresh selection of fish (day price) M E A T TOURNEDOS 29 with madeira wine sauce LAMB FILLET 29 with port wine and mint sauce DUCK BREAST 23 with mustard and honey sauce MATURED SIRLOIN STEAK 28 with garlic butter STEAK TOMAHAWK 52 with vegetables, fries and 3 sauces V E G E T A R I A N SAVOY CABBAGE 18 cauliflower puree, miso and shallots TORTELINI 15 with tomato sauce, nuts and parmesan PASTA WITH SPINACH 15 garlic and avocado sauce SPECIAL FOR 2 PAX SEAFOOD RICE 48 FISH & SHELLFISH CATAPLANA 46 MONKFISH RICE 46 PAELLA 48 FRUIT DE MER 85 CRAB, GRILLED BLUE LOBSTER & GRILLED SPINY LOBSTER day price DESSERTS LIME PIE 7 with kiwi sauce CHOCOLATE MOUSSE 7 ASSORTMENT OF CHEESE 12 with pumpkin jam SWEET OF THE DAY 7 check our display
