Our Menu

S T A R T E R S

LOBSTER BISQUE
8
SEA BASS CEVICHE
13
GASPACHO
6

with croutons (cold soup)

BEEF CARPACCIO
14

with parmesan

PATA NEGRA
15

with figs jam and toast

SAUTÉED PRAWNS
16

with chili, coriander and ginger

CLAMS “BULHÃO PATO”
23
FRESH OYSTERS
18

6 units

M A I N D I S H E S

F I S H & S E A F O O D
DAILY FRESH FISH
25

sautéed new potatoes and vegetables

SPAGHETTI VONGOLE
24

clams, garlic and coriander

MONKFISH AND PRAWN
27

in lobster cream

FRESH FISH & SEAFOOD

fresh selection of fish (day price)

M E A T
TOURNEDOS
29

with madeira wine sauce

LAMB FILLET
29

with port wine and mint sauce

DUCK BREAST
23

with mustard and honey sauce

MATURED SIRLOIN STEAK
28

with garlic butter

STEAK TOMAHAWK
52

with vegetables, fries and 3 sauces

V E G E T A R I A N
SAVOY CABBAGE
18

cauliflower puree, miso and shallots

TORTELINI
15

with tomato sauce, nuts and parmesan

PASTA WITH SPINACH
15

garlic and avocado sauce

SPECIAL FOR 2 PAX

SEAFOOD RICE
48
FISH & SHELLFISH
CATAPLANA
46
MONKFISH RICE
46
PAELLA
48
FRUIT DE MER
85
CRAB, GRILLED
BLUE LOBSTER &
GRILLED SPINY LOBSTER

day price

DESSERTS

LIME PIE
7

with kiwi sauce

CHOCOLATE MOUSSE
7
ASSORTMENT OF
CHEESE
12

with pumpkin jam

SWEET OF THE DAY
7

check our display

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